Olfactory description
It begins with the ruby glow that spreads when fine Pinot Noir meets glass. INSENF recreates the visual allure of wine and the caress of velvet as scent. Red fruits—raspberry, blackcurrant, wild strawberry—tint the first impression with sweet acidity led by davana. After a moment, the scent gathers depth. Like a wine’s expression changing with each tilt, its complexity opens in calm layers. Chocolate and honey sink in with mellow richness, turning the sip into a velvet stroke. Oakmoss and patchouli build cellar-like depth; a velvet finish lingers with quiet magnetism. (Whispers of damp leaves or forest floor may appear, as in noble Pinot.) Seduction without show—Château de Velours colors the room by mood rather than display.
Top: Blackcurrant, Raspberry, Wild Strawberry, Davana Essence, Chocolate
Middle: Grape (Pinot Noir), Red Wine, Honey
Base: Oakmoss, Patchouli Essence, Velvet
